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Quick and Easy, But Delicious, Granola
Quick and Easy, But Delicious, Granola   1 stick butter 1/2 cup honey 4 cups rolled oats Nuts, raisins, coconut as desired   Melt together butter and honey. Pour over oats and stir well to coat. Bakes at 400°F for 10 minutes.
Products (Raw Honey, Butter, Honey)

Honey Oatmeal Cookies
Honey Oatmeal Cookies 1 cup brown sugar 1/2 cup honey 3/4 cup shortening 1 egg 1 teaspoon vanilla 1 1/4 cups flour 1/2 teaspoon baking soda 1/2 teaspoon salt 3 cups oats, rolled (raw)   Beat sugar, honey, shortening, egg and vanil
Products (Raw Honey, Honey)

Honey Lavender Shortbread
Honey Lavender Shortbread - makes 30 cookies - adapted from Milk & Cookies Bakery Ingredients 2 cups all-purpose flour 3/4 teaspoon salt 1/2 teaspoon baking powder 1 tablespoon dried or fresh lavender 6 ounces unsalted butter, soften

Early June Peas with Honey Pecan Butter
Cooked Peas   1 Tablespoon Melted Butter  1 Tablespoon Honey   3 Tablespoons Chopped Pecans Combine the melted butter, honey and chopped pecans.  Stir into prepared peas.
Products (Butter, Honey, Peas)

Chocolate-Lavender-Honey Tart
Chocalate Lavender Honey Tart (Bon Appetit  Magazine, April 2008) Nonstick vegetable oil spray 9 whole chocolate graham crackers (about 5 oz.) 4 tablespoons (1/2 stick) unsalted butter, room temp, divided 1 tablespoon honey 1 cup whipping
Products (Lavender, Honey)

Honey-Glazed Carrots with Fresh Mint
carrots, butter, honey, fresh mint
Products (Carrot, Mint, Raw Honey, Butter, Honey)

Cinnamon-Honey Grapefruit
Ingredients 1 medium grapefruit 2 teaspoons honey 1 dash ground cinnamon Directions Cut each grapefruit in half. With a sharp knife, cut around each section to loosen fruit. Place cut side up in a baking pan. Drizzle each half with
Products (Raw Honey, Honey, Grapefruit)

Honey Crispies
This is a great sleep-over snack!
Products (Raw Honey, Honey)